When Is Apple Picking Season?

Apple picking season is a great time to get out and enjoy the weather while picking some delicious apples! Here’s everything you need to know about when apple picking season is and how to make the most of it.

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Apple picking season is a great time to enjoy the outdoors and get some delicious apples to last through the winter. But when is apple picking season?

The answer to that question depends on what kind of apple you want to pick. For instance, early-season apples like the Red Delicious are usually ready to pick in late August or early September. Mid-season apples like the Granny Smith are usually ready to pick in October. And late-season apples like the Braeburn are usually ready to pick in November.

So if you’re looking to enjoy a day of apple picking, be sure to check when your favorite type of apple is in season!

What is apple picking season?

Apple picking season is the time of year when apples are ripe and ready to be picked. Depending on the type of apple, the season start as early as mid-July and continue into November. The best time to go apple picking is typically mid-September to early October.

When is apple picking season?

The best time to pick apples depends on the type of apple you want. For example, early varieties like Gala and Honeycrisp are usually ready in early to mid-September, while later varieties like Braeburn and Jonathan Apples are usually ready in October. find out when specific types of apples will be ready in your area, check with your local apple growers or visit PickYourOwn.org.

What are benefits of apple picking?

In addition to the enjoyment of a day spent outdoors among the apple trees, there are many benefits to picking your own apples. For one, you can save money by buying apples in bulk and avoiding the markup that comes with packaging and shipping smaller quantities. You also have the opportunity to choose from a wide variety of apple types, many of which may not be available at your local grocery store. And finally, you can rest assured that the apples you pick are fresh off the tree and free from pesticides and other chemicals.

How to pick apples?

Apple picking season varies depending on the type of apple, but generally runs from late summer to early fall. The best time to pick apples is when they are ripe and ready to be eaten. You can tell if an apple is ripe by checking the color, smell, and feel of the fruit. If the apple is red, smells sweet, and feels soft to the touch, it is probably ripe and ready to be picked.

What to do with the apples you picked?

Now that you have all these apples, what are you going to do with them? Here are a few ideas:

-Make applesauce: This is a great way to use up apples that are bruised or not as pretty as the others. Just peel and chop the apples, then cook them down with a little water until they’re soft. Add sugar to taste and voila!
-Bake a pie: This is the quintessential use for fresh-picked apples. Check out our recipe for perfect apple pie.
-Dry them: Drying apples is a great way to preserve them for later. Slice the apples thin, then spread them out on a dehydrator tray and set the dehydrator to 135 degrees F. Check on them after 6 hours, and remove them when they’re dried but still pliable.
-Freeze them: If you don’t have a dehydrator, you can also freeze your apples. Peel and slice the apples, then spread them out on a baking sheet and place it in the freezer. Once they’re frozen, transfer the slices to a freezer bag.


Based on the information above, apple picking season generally falls between late August and early October. However, this can vary depending on the type of apple and the region where you live. Be sure to check with your local farm or Orchard before heading out to pick apples!

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