What Happens If You Eat Apple Seeds?

Apple seeds contain a small amount of cyanide, which is poisonous. However, you would need to eat a lot of apple seeds to experience any ill effects. Eating a few apple seeds is not likely to cause any harm.

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Introduction

The apple is a famous fruit that is enjoyed by people all over the world. Apples are often eaten whole, with the skin, seeds, and flesh all eaten together. However, some people wonder if eating apple seeds is safe.

While it is true that apple seeds contain a small amount of cyanide, this does not mean that they are dangerous to eat. The body can safely process small amounts of cyanide and excrete them without any problem. In fact, many fruits and vegetables contain cyanide compounds, which are harmless to humans.

So, while you should not eat a large quantity of apple seeds at one time, there is no need to worry if you accidentally eat a few seeds here and there.

What are apple seeds made of?

Apple seeds contain a compound called amygdalin, which is converted into cyanide in the body. Cyanide is a poisonous substance that can cause symptoms like shortness of breath, dizziness, headache, nausea and vomiting. In large doses, it can be fatal.

Are apple seeds poisonous?

Are apple seeds poisonous? It depends. The apple seeds found in the average kitchen are not likely to be poisonous, but the seeds of some varieties of apples can be. The poison is found in a chemical called amygdalin, which is also found in other fruits, such as apricots and cherries. When the seed is chewed, amygdalin breaks down into cyanide, which is poisonous.

What are the symptoms of eating apple seeds?

The symptoms of eating apple seeds are usually mild and include stomach pain, nausea, and vomiting. More serious symptoms can occur if a large number of seeds are eaten, or if the seeds contain high levels of cyanide. Cyanide is a poisonous compound that can cause death if ingested in large amounts. Apple seeds do contain small amounts of cyanide, but not enough to be harmful to most people.

How to treat someone who has eaten apple seeds?

If someone you know has eaten apple seeds, it’s important to call Poison Control right away at 1-800-222-1222. Symptoms of cyanide poisoning can happen quickly, and the sooner treatment is given, the better the chance for recovery.

Prevention

The symptoms of cyanide poisoning can be divided into three stages. The first stage is called the onset stage, and it usually starts within minutes to an hour after eating contaminated food. Symptoms during this stage include nausea, vomiting, headache, dizziness, and rapid breathing. If you experience any of these symptoms after eating apple seeds, call your local poison control center or emergency room immediately.

The second stage of cyanide poisoning is called the cardiac arrest stage. Symptoms during this stage include low blood pressure, rapid heart rate, disbelief, anxiety, confusion, and convulsions. These symptoms usually occur within minutes to an hour after the onset of symptoms in the first stage. If you experience any of these symptoms, call 911 immediately and inform the dispatcher that you think you may have cyanide poisoning.

The third and final stage of cyanide poisoning is death. If you do not receive treatment in the first two stages, your body will eventually shut down and you will die. Death from cyanide poisoning typically occurs within minutes to an hour after the onset of symptoms in the first stage.

Conclusion

While eating a few apple seeds is not going to kill you, it’s best to avoid eating them in large quantities. This is because apple seeds contain amygdalin, a compound that turns into cyanide when it comes into contact with stomach acid. Cyanide is a toxic chemical that can cause symptoms like dizziness, headache, nausea, and vomiting. In large doses, it can be fatal.

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